Cook NA-04
What you'd do
This position is located at Texas Roadhouse Restaurant Joint Base Lewis-McChord, WA.. To better expedite the hiring process, we recommend including full contact information (name, address, email, etc.) for references on your resume. Incentives and Bonuses Incentives will not be paid.
Major duties
Performs a full range of simple cooking of items that require little to no processing and prepping foods by peeling, chopping, cutting, grinding, pureeing, dredging and etc. Operates and cleans a variety of different standard kitchen equipment that use multiple types of heat sources such as gas, electricity, steam and/or microwave. Maintains a clean workspace and follows established sanitation procedures when handling food. Ensures foods are properly cooked and stored at the correct temperatures to prevent the growth of bacteria. Performs other duties as assigned.
What you need to qualify
Resumes must be two pages (or less). Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position. A qualified candidate must possess the following: Work experience in preparing foods and cooking simple foods and short orders in a cafeteria, restaurant, or mess.2. Demonstration of the following work behavior is desirable: Neatness and good grooming Dependability Ability to work under pressure NOTE: The above minimum qualifications must be described within the duties of previous work experience listed on the applicant's resume and/or supporting documents. A copy of all documents must be submitted at the time of application.
Before you apply
Federal applications are different: your resume should be 3–5 pages and mirror the language of this announcement. Read our federal resume guide first — it's the #1 reason qualified people get screened out.
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